Tasting Room & Cider-Garden

We are open for on-premise consumption in Phase 2.5. Customers must wear a mask to come inside to order cider and then take it outside to the covered porch and cider-garden where we have tables set up so customers may maintain a safe social distance from other patrons outside.

Thursday – 4 to 9 pm
Friday & Saturday – 1 to 9 pm
Sunday – 1 to 6 pm

We also have food trucks on Fridays and Saturdays – check the Special Events page for details.

Curbside “to go” sales:

Monday to Wednesday – 10 am to 5 pm by appointment only
Thursday – 4 to 9 pm
Friday & Saturday – 1 to 9 pm
Sunday – 1 to 6 pm

Please order here or call 910.245.9901 to place an order and then swing by to pick it up curbside.

We have cider in bottles and growlers, Paradox Farm Cheese, salami, crackers, cheese straws, caramels, and beer from Southern Pines Brewing Company, HuggerMugger and Railhouse Brewery.

image of customers on porch